So I've been watching my nephew for the past couple of months while I looked for a job. Well last week I get a job offer, and I officially start it next week.
Well, I made homemade pumpkin pie for thanksgiving, and it turned out amazing! But I still had leftover pumpkin pie mix, so I made muffins with it, and they were delicious! I wonder what else I could make.
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I made pumpkin cinnamon rolls with pumpkin icing. I used to ferment the leftover pumpkin batter until Easter and use it for bread but I was the only one who ate it.
That sounds delicious! And I didn't know you could save it for that long.
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