Hot-Cicada Nacho Grande
Ingredients:
1 lb. of Large Corn Chips
1 cup of dry-roasted Cicadas (can substitute crickets)
2 tsp. fresh chopped cilantro
¼ cup of fresh jalapeño peppers
½ lb. shredded cheddar cheese
¼ cup black olives (sliced)
1 tsp. chili powder
1 tsp. olive oil
Salt
Directions :
Place dry-roasted Cicadas (or crickets) into small bowl. Add olive oil and chili power. Toss lightly with pinch of salt. On microwavable plate put small layer of chips followed by ¼ cup prepared Cicadas, olives, jalapeños, cilantro and cheese. Repeat until there is a mountain of chips. Place into microwave for 45 seconds to melt cheese.
Fried Rice-A-Wormy
Ingredients:
1 cup of yellow rice
1 cup of roasted mealworms
tsp. fresh crushed garlic
1 tsp. fresh chopped ginger
5 tsp. soy sauce
1 tsp. peanut oil
1 egg
Salt
Directions :
Prepare rice in a rice cooker or steamer. While rice is cooking, pre-heat sauté pan. When hot add oil, garlic, ginger, and mealworms. Let sauté until golden brown. Add scrambled egg until cooked. Remove pan from heat and add soy sauce and salt. Stir into cooked rice and serve hot.
COMMENTS
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OzmanitisTheMighty
23:21 Feb 16 2012
Never had Cicadas before..have had chocolate covered grasshoppers..they where pretty good. can't imagine that Cicadas are all the different.
thanks for the recipe Bugs.
Erinyes
17:31 Jun 06 2013
No, I can't eat bugs. It's just not fair to them.